Urban Farming is the Future of AgricultureFarm Tender Jun 19, 2018
A major step in the path of human development has been the emergence of agriculture. Agriculture can be termed as the key to our civilization as it enabled humans to settle and live in one place and is also responsible for our continuity. However, the agricultural sector is jeopardized by several factors. The world’s rising population, unreliable weather conditions and water shortages have led to increasing concerns about whether we will succeed in producing enough food in future.
Millions continue to starve across the globe and this makes one wonder what the future holds. There is an urgent need for innovation in the agricultural sector to meet the increasing needs of a burgeoning population. This war against hunger is more prominent in cities where people often struggle with limited access to food sources. In this regard, technological advancement has definitely played a positive role by allowing people to cultivate lands that were previously not arable. Moreover, it has also been possible to increase the yield by use the of the latest techniques in agriculture.
The Potential of Urban Farming:
A number of global studies indicate that urban farming can increase overall yield and has the potential for much more. The future of urban farming appears to be prospective and offers an effective solution to the issue of food security. Moreover, there are several benefits associated with urban farming. The idea of growing crops closer to people who consume it is environmentally friendly and sustainable. The process of transportation involves a cost and also leads to greenhouse gas emissions. By accounting for a good percentage of the global food production, urban agriculture can work as a great tool for sustainability. In this context, there is a need for urban planners to encourage such a system that promises rich returns not only in terms of output but by making cities greener and more diverse.
Urban Farming- The new wave:
Urban farming is not a new concept and even during of World War-II, there was a prevalence of community gardens. Such gardens served the needs of the people living in cities and prevented food shortages.
Urban agriculture is making a comeback and holds the potential to make our cities and food system sustainable. The reintegration of farming in the city paves the way to feed the future population and also create employment opportunities. Besides, there are social benefits like binding communities together.
Urban farms can be similar to the traditional outdoor farms or complex ones like the indoor vertical farms. Vertical farming is also referred to as Controlled environment agriculture (CEA) and is the process of growing crops to tailored conditions to increase productivity. With indoor farming, the unpredictability of weather can be avoided in a climate and light controlled setting.
With technology, it is possible to take farming to new heights of excellence. Technology enables farmers to precisely control the environment in their farms and grow a lot more in a small space. The demands of vertical farming are low and farmers just need some space and access to electricity. Moreover, with online access, farmers can easily procure all their needs through online platforms. In fact, the process of starting an urban farm is so simple that in the United States officials really do not know the number of urban farms existing in the country.
Vertical farms are eco-friendly and sustainable. Besides, in urban farms, it is possible to grow much more than just fruits and vegetables. The amount of waste is limited and growers can use their space efficiently and make the best possible use of the available resources. This implies that urban farms make it possible to make use of established spaces rather than creating new arable land. Moreover, ecosystems are conserved, and consumers get access to fresh produce easily.
The Limitations of an Urban Farm:
As people migrate towards cities, urban centres sprawl to make space for the rising population. In such situations, former farmlands are often taken up to accommodate more people. Vertical farming limits such sprawl. Moreover, setting an urban farm is not an easy task. Farmers often find it difficult to find an affordable space for establishing an urban farm. In the case of vertical farming, farmers also need to be aware of the ways to effectively operate technology and create controlled environments. These are aspects that are taken care of by nature in the case of traditional farming.
Urban Farming- A Boon for the Future:
Urban farming undoubtedly can benefit the global community and there is a rising interest in this field. There is an increasing amount of research directed towards understanding the benefits offered by urban farming. The advantages of urban farms may compel lawmakers and urban planners to encourage, support and invest in such farms.
Urban farming is a boon and can significantly benefit communities that have the required resources. However, at the same time, it must be remembered that even with its advantages, urban farming is not the sole solution to the problem of food scarcity. Urban farming experts point out that there are certain crops that cannot be grown indoors like soybean, wheat and maize. In other words, we can conclude that vertical farming is not the solution to the food problem that the world faces today. However, with its benefits, it forms a part of the solution.
Indeed, with the use of advanced solutions and the right equipment, agricultural productivity can be increased significantly. Are you looking for improved farm machinery to increase farm productivity or set up a new farm?
At Farm Tender, we bring to you a wide range of farm machinery and equipment. With our exceptional service, the process of procuring farm supplies is easy and quick. Visit us to discover a large range of farm machinery.
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